“For us at CNX for Home, we envision every home to be designed to make life easier and more comfortable. Through our systems and products, we aim to reduce the stresses of daily life by giving you greater control and confidence to enjoy a better quality of living. At CNX for Home, we are powered by creativity and innovation, and we continually think of ways to help the modern Filipino homeowner. From our products to platform, we designed and built it to fit our Filipino lifestyle. When we talk about smart living today, we aim for greater convenience for our clientsand work towards the further streamlining of tasks through the use of technology. Watch over your home, check on your family, and secure your property with just a few taps on your computer or mobile in the most affordable prices to the Filipino homeowner. If there’s anything that the pandemic has taught us, it is that family is everything, time is limited, and our energies should be used on the things that matter to us. Thus, when you look at our catalogue of products and services, all of these work together to keep you and your family safe. They help free up your timeby streamlining tasks and give you greater confidence and security, allowing you to focus. When you and your family are taken care of, you are able to do more! The great thing about CNX for Home and our products is that we fit and complement any and every type of Filipino home and lifestyle. Whether you’re living in a condo, a family compound, or even out on a farm, we can customize smart systems just for you, and we can even recommend products based on your needs and current floor plan. And for your greater convenience and easy set-up, we have flexible bundles that are exceptionally affordable.” ~Flip Ruby, Head of CNX, and VP of Cortex Technologies
Blogs about Collaborations, Fashion, Lifestyles, Health, Family, Tech, Sports, Products, Entertainment, Travel, Gastronomy, writings and a lot more adventures of Joseph!
Wednesday, June 30, 2021
CNX for Home: Simplify your life through technology. Doing more by worrying less
Simplify the life you envision and truly live with comfort and convenience with CNX for Home, the leader in smart home solutions. CNX for Home makes smart living possible through offering products, platform and integrations that give homeowners greater control, connection, and security. Now you can keep your home worry-free and your family safe.
But what does smart-living truly mean?
CNX for Home offers a wide catalogue of products for the household, from safety sensors to security cameras and complete IOT-based solutions that integrate all your smart devices and appliances.
Beyond mere convenience, CNX for Home aims to elevate the quality of life of every Filipino through its smart products and services.
For enhanced home security, CNX for Home offers IP cameras that help youconveniently monitor your kids and spaces with an easy click on the app. If you’re working at home, you can save time and energy by upgrading and controlling all your appliances remotely through the use of wi-fi sockets andmini-hubs. For the safety of your household, you can now build a stronger line of defense with the use of an integrated system of emergency buttons, motion sensors, smoke sensors, and door and window sensors from CNX for Home. With CNX for Home bundles, even selecting what you need we’ve made simpler, so you can now watch over your home and family using the latest and most advanced security and safety devices.
Smartify your appliances and integrate them into one smart home system for a better deal. Lead a truly modern life and live smarter with CNX for Home.
Love Naturally and Safely: The Launching of Happy Life Naturals in the U.S.
Are you taking care of the health of your loved ones as you clean, sanitize, repel insects in and deodorize your home?
The harmful chemicals that come from your all-purpose cleaners, disinfectants, insecticides anddeodorizers can adversely affect the well-being of your family and pets. According to scientific research, if these are not used properly, they can lead to eye and skin irritation, bronchospasm and gastrointestinal problems. They can even worsen the condition of an asthmatic person oncehe inhales the toxic fumes and residues unknowingly.
This was the case of Joe Sevilla, current President/CEO of Happy Life Organics Philippines Inc., when he was seven years old and had chronic asthma. Joe’s condition got occasionally triggered when general cleaning was being performed in his ancestral house in Fairview, Quezon City in Metro Manila, Philippines. His father, Victor Sevilla, took this as a serious problem that he had to tackle right away.
Thus, in 2007, Victor collaborated with acclaimed chemists and developed an all-natural and plant-based insecticide and disinfectant having neem as its prime ingredient. This they named as Happy Life Liquid Concentrate (LC) which became the flagship product of a company now known as Happy Life Organics Philippines Inc. This pet-safe and kid-safe concentrate is a handy cleaner, disinfectant, insect repellent and deodorizer made with neem and citronella extracts. Neem is known to have natural antibacterial, antiviral, antifungal properties and pesticidal properties. As such, it can help in making a germ-free environment that can stop the spread of disease.
Over the years, Happy Life Organics Philippines Inc. (HLOPI) carried this all-purpose cleanerand even produced other neem-based all-natural products such as heavy-duty sanitizer, household and industrial cleaner, pet grooming solutions and insect-repellant/ insecticide and ornamental garden flower bloomer and natural fertilizer. The company’s success comes from the effective use of the health benefits of this neem tree extract. Previously available only in India, now, the neem tree extract can be sourced out from Santa Maria, Bulacan in the Philippies.
Neem oil, one of nature’s best ways to deal with problem insects, is pressed from the fruits, seeds and bark of an Evergreen tree which is known in Sanskrit (or Indian language) as Sarva Roga Nirvani or ‘’cure of all ailments’’. Imagine having this substance in your insect spray or deodorizer, then you know you are in good hands.
With the overwhelming fame of Happy Life Organics (HLO) in the Philippines, its managementwants to bring the same goodness, the same safety and the same health benefits of the company’s products to the United States. The company in America, Happy Life Naturals, LLC (HLN), will introduce to the market the Happy Life Pet Shampoo and Conditioner, Waterless Shampoo and Multi-Purpose Cleaner.
Happy Life Naturals believes in providing high-quality, consumer-safe products that are all-natural, plant-based, pet-friendly, healthy and effective with the goal of giving only the best that nature can offer. Express love in the safe and natural way. Get a hold of Happy Life Naturals products soon. Follow HLO @happylifeorganics and HLN @happylifenaturals on their social media partners.
Lumina Homes shares success stories at the ViCon
Villar Group of Companies successfully gathered Vista Land and Golden MV's strong property brands—Lumina Homes, Bria, Lessandra, Camella, Crown Asia, Brittany, Camella Manors, and Vista Residences; as well as Golden Haven and Vistamalls—in its first-ever virtual expo dubbed The Villar Group Convention (The ViCon).
At The ViCon, Lumina Homes shares success stories and raffles off attractive prizes last June 24 and 25 at The Villar Group Convention (The ViCon).
"We in Lumina are very grateful for the active support of our partner sales network, which adjusted to the changing landscape of real estate selling with us. Our strengthened partnership will undoubtedly lead to achieving our goals in the shared mission of providing affordable homes." ~Engr. Joemi Tan, Division Head of Lumina Homes
Lumina was a game-changer in digital advancements in real estate sales even before the epidemic, which has only become more important in this difficult period. The country's first mass housing company introduced an online reservation system, which currently incorporates an interactive project map.
Aside from Lumina's wide presence in social media sites and messaging apps, it takes pride in its best tech practices, including:
- Text automation for faster billing and contact info update.
- reation of Juan Support, the virtual assistant for all Lumina Homes queries.
- A separate chatbot named Juan ZoBot for housing inquiries on the Lumina website.
- Lumina Online Appointment System.
- The downloadable Lumina e-Services app.
Lumina was also the first developer to open stores on major online shopping sites, selling affordable house and lot and frequently discounted reservation vouchers.
Lumina Homes has been diligent in conducting online events for its residents, future purchasers, salespeople, and staff, adapting to new-normal ways and embracing the benefits of virtual events. It has completed its annual awards, Gawad Lumina, as well as the Lumina-wide DigiCon, Kumustahan sa Bayan ni Juan Admin & Pag-ibig Summit, and Admin & Bank Summit in the last year.
These initiatives have resulted in spectacular development in the brand's reservation sales and network, as well as many awards from organizations such as Pag-IBIG Fund and BestStartUp.Asia.
Outside of the digital sphere, Lumina continues to develop safe homes across the country to provide Filipinos with more affordable housing options. Lumina Homes is expanding its geographic reach, with over 100 projects in over 50 key cities and municipalities across the country.
Aside building houses and lots, the company recently introduced its first integrated vertical community, Prima Tanza, in Cavite.
Lumina Homes generously raffled off some fantastic prizes during The ViCon, as prpromise
The ViCon Lumina Cool Deals Raffle awarded prizes to several purchasers who reserved a Prima Tanza condo unit and Lumina house and lot during the event.
Mary Rose Dela Cruz, the grand prize winner, received a P30,000 reduction on her downpayment.
AllDay Supermarket gave each of the five lucky winners a P2,000 shopping gift:
1. Reynaldo Dumaual
2. Bernard Sigue
3. Alexter Martinez Guatiz
4. Jaymart Dela Cruz Alonzo
5. Ritchie Dalisay Espital
All attendees who just came to The ViCon and watched Lumina Homes' The Own Your Home Series also had the chance to win exciting prizes.
Php500 worth of AllEasy Load winners:
•Ana May Factuar
•Mark De Guzman
•Ma. Lourdes Baez
Php500 worth of AllDay Grocery winners:
•Florie May Valle
Winners of Cash worth Php 1,500:
•Joyce Ann Esguerra
The ViCon was definitely crowned victorious, and it is well worth repeating every year. Lumina Homes is committed to bringing more pleasure and excitement online among the many Juans looking for a beautiful house and lot to call their own till that time comes.
For more information about Lumina Homes and Prima Tanza, visit www.lumina.com.ph.
Wednesday, June 9, 2021
Experience music you can see with OPPO Enco Buds and OPPO Enco Air Now Available in the Philippines starting at PHP1,699
More reasons to enjoy music with the latest True Wireless Earphones for every Filipino audiophile
Leading global smart device brand OPPO introduces the latest smart devices with the True Wireless Earphones OPPO Enco Buds and OPPO Enco Air, perfect for music lovers and busy bees who are always on call and on the go.
Both OPPO Enco Buds and OPPO Enco Air are exclusively available in the country starting June 6 via OPPO’s official flagship stores in Shopee and Lazada for only PHP1,699 and PHP2,999 respectively. OPPO Enco Air will be available in select OPPO Brand Stores nationwide starting June 9, while OPPO Enco Buds will be up for purchase starting June 13.
“OPPO ceaselessly innovates in the audio space, offering superior quality sound and smarter connectivity. The OPPO Enco Buds and OPPO Enco Air were crafted with the highest standards to ensure that Filipinos can ultimately enjoy uncompromised sound quality with enhanced latency.” ~Zen Han, Vice President for National Sales of OPPO Philippines
All-Day Music, Non-Stop with OPPO Enco Buds
OPPO Enco Buds give you all-day music enjoyment with their long-lasting battery life. Fifteen minutes of charging lets you play music for one hour, while 2.5 hours gives you a full charge when using the charging case. Enco Buds at 50% of the battery life gets you 6 hours of continuous listening and grooving.
As a true wireless earbud, the stable wireless connection allows you to be 10 meters away from your phone when you’re on a phone call. The Bluetooth 5.2 chipset provides a stable connection between the device and OPPO Enco Buds. OPPO Enco Buds feature intelligent DNN model-based noise cancellation, which uses a smart algorithm to distinguish human voices from background noises when you’re on a call. OPPO Enco Buds are not only ideal for phone calls, but also provide amazing sound quality when listening to music with 8mm moving coils and support for AAC audio coding.
Enjoy Sounds You Can See with OPPO Enco Air
The OPPO Enco Air is the world’s first true wireless earphones to receive a High-Performance/Low Latency Certificate for True Wireless Earphones from the world-renowned German technical testing company TÜV Rheinland — successfully passing the company’s comprehensive earphone testing and certification system.
OPPO Enco Air’s long-lasting, fast-charging power supply is perfect for users who worry about battery life. With the charging case, users can get up to 8 hours of playback on just a 10-minute charge, and up to 24 hours on a full charge, making them perfect for all-day listening.
Additionally, OPPO Enco Air is integrated with intensive AI call noise-cancellation technology — a smart function that helps to deliver a crystal-clear call experience every user will appreciate. It is also equipped with the latest Bluetooth 5.2 chip to enhance transmission stability and fight interference, all while minimizing latency. Coupled with OPPO’s latency-reducing Game Mode, OPPO Enco Air combines software and hardware solutions to deliver a smooth, in-sync audiovisual experience.
OPPO Enco Buds and OPPO Enco Air are both available in White color variants. Visit OPPO’s flagship stores in Shopee and Lazada to buy now.
To know more about OPPO’s latest product offering, visit the OPPO Philippines’ official website at www.oppo.com.ph/ or its official Facebook page at https://www.facebook.com/OPPOPhilippines.
OPPO is a leading global smart device brand. Since the launch of its first mobile phone - “Smiley Face” - in 2008, OPPO has been in relentless pursuit of the perfect synergy of aesthetic satisfaction and innovative technology. Today, OPPO provides a wide range of smart devices spearheaded by the Find and Reno series. Beyond devices, OPPO provides its users with the ColorOS operating system and internet services like OPPO Cloud and OPPO+. OPPO operates in more than 40 countries and regions, with 6 Research Institutes and 4 R&D Centers worldwide, as well as an International Design Center in London. More than 40,000 of OPPO's employees are dedicated to creating a better life for customers around the world.
Department of Tourism Awards Century Park Hotel with Safety Seal Certification
Without a doubt, one of the learnings these unusual times has taught everyone is to be meticulous in maintaining the cleanliness of surroundings and practicing good hygiene. Next to face masks, disinfectants like rubbing alcohol, baby wipes, and other cleaning implements have become a staple not just in homes but also in vehicles and commercial areas.
Century Park Hotel, one of the finest hotels in the metropolitan, has always espoused good housekeeping practices. It took its standards a notch further when the pandemic set in. Aside from health screening, social distancing measures, and regular disinfection activities, the hotel has also put in place stricter food preparation procedures, a standby medical team, an improved waste disposal system, designated PPE zones, and other COVID-19 protocols.
These efforts have been duly recognized by the Department of Tourism (DOT) and recently awarded the Safety Seal Certification to Century Park Hotel.
The supplemental accreditation from the DOT is a testament to the hotel’s observance of stringent health standards and housekeeping practices amid the pandemic.
Atrium Lounge (8:00AM – 8:00PM), Century Tsukiji (11:00AM – 2:30PM) and Deli Snack (8:00AM – 6:00PM). Call 0917-6332497 for your table reservations.
Launched in 1976, the Century Park Hotel is one of the finest hotels in Manila. It is owned and operated by Maranaw Hotels and Resort Corporation and enjoys a mix of local and international patrons. The renowned establishment has over 500 rooms in varied types and facilities for a complete dining and leisure experience. To know more about Century Park Hotel, visit www.centurypark.com or contact firstname.lastname@example.org and telephone number: (632) 528-8888.
Labels: #CenturyParkHotel, #CPH, #PinoyTrendsOnline, #SafetySealCertification, #YourHomeAwayFromHome, Awards, Century Park Hotel Manila, Department of Tourism Awards, Pinoy Trends Online, Safety Seal Certification
Mapúa celebrates young innovators for community development and social change in Cardinal Challenge 2021
In celebration of its fourth year of being a university, Mapúa held the University Day last month with the theme “Catalyzing Social Change Through Service and Innovation”, underscoring its role in providing education that shapes communities and contributes to nation-building.
Recognizing how knowledge and skills empower individuals to create solutions that uplift society and advance the interest of mankind, Mapúa highlighted its event with the ingenuity and talent of senior high school and college students in the country through the Cardinal Challenge 2021. Out of 44 participants that successfully made it to the final screening, six were named Cardinal Innovators.
Despite being a competition, the Cardinal Challenge 2021 served as a display of brilliance of its participants who exemplified excellence and relevance. It encouraged senior high school and college students to submit original projects that are innovative solutions to the needs and problems of the community.
Out of 44 participants that successfully made it to the final screening, six were named Cardinal Innovators.
The awardees are:
- Feasibility of Cardaba Banana fibers and Milkfish scales as fiberglass fillers by Kimberly B. Acuña, Karen Pauline B. Dalusong, Jennifer Coline G. Ibay, and Mark Lawrence C. Regio of Manuel A. Roxas High School. The innovators used Cardaba Banana fibers and Milkfish scales as fillers in creating fiberglass. Compared to commercial ones, the product of this study is eco-friendly, cost-effective, and, most importantly, helps in waste management, which is one of the top issues in our country.
- Analysis of the ability of mealworm in decomposing different types of plastics by Joniel R. Bolocon, Jomari M. Saltorio, Kurt Nicholi T. Saulog, and Gabriel R. Vaflor of Manuel A. Roxas Senior High School. Mealworm (Tenebrio Molitor), the larvae form of the darkling beetle, may be able to reduce the increasing rate of waste coming from plastics. A mealworm can live on a diet of different kinds of plastic such as low-density polyethylene (LDPE), polystyrene, and polypropylene.
- iDIETS (Intelligently Directed Innovation to Enable Technology for Sustainability) by Team Southvillians of Southville 1 Integrated National High School. The innovators created modern aquaponics with technology-based iDIETS made from recycled materials, primarily aimed at addressing the agricultural needs of farmers for them to create and implement more efficient farming methods.
- Pili Seal by Mark Kennedy E. Bantugon from the Philippine State College of Aeronautics. Pili Seal is a new product innovation of sealant for aircraft integral fuel tanks made from environment-friendly material, specifically the Pili Tree resin, which is also called “spent resin” or “de-oiled resin”. This product is effective for application on specific aircraft parts like the integral fuel tank to avoid fuel leakage as well as other areas that come in contact with aircraft fuels, lubricants, oils, and water and are affected by weathering.
- Arduino-based Automatic Soil-profiling Device by Nicole Beatrice M. Tan from Mapúa University Senior High School. The Arduino-based automatic soil-profiling device uses a microcontroller – Arduino Mega 2560 – to measure soil properties: temperature, moisture, pH level, and humidity. This innovation will be beneficial to the agricultural sector, particularly the Filipino farmers.
- Concentrated Solar Thermoelectric Generator by Epsilon Omni Yambot from the City of Mandaluyong Science High School – Senior High School. The innovation is designed with a high level of optimization that it can sustain its own energy resource consumption while still putting out a considerable amount of power – solving inefficiencies and proving its potential. It can be used for large-scale electrical supply and can be further improved with increased funding, research, and development.
The projects were judged based on their originality, potential impact, and innovativeness. All Cardinal Innovators are awarded certificates and a cash prize worth P15,000 per innovation.
Other innovations entered in the Cardinal Challenge 2021 can be viewed through the virtual exhibit at https://bit.ly/2QXmMxb.
Monday, June 7, 2021
Smoked Longaniza, Egg & Cheese Subway's New Breakfast Offering
Subway is adding a delectable NEW item on their breakfast menu, the Smoked Longaniza, Egg & Cheese! It's another exciting choice for people who are always on the go and are looking for a meal to brighten up their mornings!
Longaniza is in fact one of the Philippines’ most beloved dishes. And, it can be found almost everywhere in different provinces having their own versions. But this time, Subway offers its own affordable take on this sandwich meal.
The NEW Smoked Longaniza, Egg & Cheese ala carte price is P139 for the 6-inch and P248 for the footlong. Subway also offers a combo meal for only P199! Customers can get (1) 6-inch Smoked Longaniza, Egg & Cheese, (1) Coffee, and (4) pieces of Hashbrowns. Available for dine-in, takeout, and delivery transactions.
The Smoked Longaniza, Egg & Cheese also comes in Flat Bread as default but customers can ask to change it to regular bread.
ENJOY THE SANDWICH MEAL AT HOME BY ORDERING THROUGH MESSENGER “BOTTY”
As you STAY SAFE AT HOME, you can enjoy your favorite subs and the NEW Smoked Longaniza, Egg & Cheese through FB Messenger “Botty” ordering for pick-up or delivery in select restaurants. Or, delight yourself and your friends & family with Subway’s delicious and freshly made subs at the safety and comfort of your homes through GrabFood or FoodPanda delivery apps.
The Smoked Longaniza, Egg & Cheese, and other selections are bound to make your mornings even brighter!
Panda Express® Heading to South of Metro Manila
People from the south, rejoice! The world-famous Original Orange Chicken™ is coming your way, as Panda Express is finally heading south of Metro Manila.
The world’s largest American Chinese dining concept is set to open its third restaurant on June 11, 2021, in the busy commercial block of Double Dragon Meridian Park in Pasay City. This will be its first store in the south and the third in the country, after launching its first location in SM Megamall in 2019 and second in SM North Edsa.
“We are thrilled to finally countdown to our opening day and share with our fans in the South Panda Express’ exceptional American Chinese cuisine. Guests living and working around the central business district in the Bay Area have always expressed their cravings for Panda Express. And we heard them. We heard you. Panda Express is continuously introducing to Filipinos its innovative take on American Chinese cuisine that showcases the ‘Wok Hei,’ or ‘breath of the wok,’ which creates that signature smoky, umami flavor of the entrées. The top quality of ingredients, preparation, and cooking all make a difference in the addictive flavors that make our guests fall in love with Panda Express dishes.” ~Julius Marlon Dela Cruz, Panda Express Marketing Manager
The world’s largest American Chinese dining concept is set to open its third restaurant on June 11, 2021, in the busy commercial block of Double Dragon Meridian Park in Pasay City. This will be its first store in the south and the third in the country, after launching its first location in SM Megamall in 2019 and second in SM North Edsa.
American Chinese Classics
The Panda Express menu includes a variety of entrées with influences from the eight traditional cuisines of China. Its bestselling the Original Orange Chicken™, crispy chicken wok-tossed in sweet and tangy sauce, is inspired by Panda Express co-founder Andrew Cherng’s hometown flavors of Yangzhou, China.
The Original Orange Chicken™ is the signature dish of Panda Express. It is a crispy chicken entrée, wok-tossed in a sweet and spicy orange sauce.
|An irresistible combo of sweet and crispy, Panda Express’ Honey Walnut Shrimp is made with large tempura-battered shrimp that is lightly coated in a unique honey sauce and topped with glazed walnuts.|
|The new Mongolian Pork entrée features a savory, umami flavor profile - combining a hint of sweetness from the caramelized onions, scallions, red peppers, and mushrooms with the smokiness of the seared pork.|
The American Chinese restaurant brand also recently introduced two new dishes to the Philippine menu. First is the Panda Express signature pescatarian-friendly dish Honey Walnut Shrimp™, which is a Canton dish inspired by Western influence that is made with large and crispy tempura-battered shrimp, lightly coated in the unique honey sauce and topped with glazed walnuts.
As another best-selling international dish, Mongolian Pork is a classic American Chinese dish made with tender pork shoulder and crisp vegetables, wok-tossed in a savory garlic soy sauce.
For guests who wish to have their favorite Panda Express dish in the comfort of their own homes, Panda is also available via Facebook Messenger and food delivery apps GrabFood® and foodpanda®. Delivery locations are within Metro Manila only.
The latest Panda Express store opening is part of the plans of JBPX Foods, Inc.—the joint venture of Jollibee Foods Corporation with Panda Express operator, Panda Restaurant Group, Inc.—to open five stores during the initial phase of the partnership.
Panda Express, founded by husband-and-wife tandem, co-CEO, and co-founders Andrew and Peggy Cherng in 1983, is still family-owned and operated today. They have popularized American Chinese cuisine by using authentic Chinese recipes adapted to global tastes, successfully establishing the brand as the largest Asian dining concept in the US and the largest American Chinese concept in the world.
To date, Panda Express has more than 2,300 restaurants all over the world, and with more than 40,000 associates. Outside of the US and Philippines, Panda Express is present in Canada, Guatemala, Aruba, Japan, Mexico, El Salvador, South Korea, Russia, Saudi Arabia, and the United Arab Emirates.
To know more about Panda Express, you may visit www.facebook.com/PandaExpressPH/ on Facebook and https://www.instagram.com/PandaExpressPH on Instagram.
GrabFood is a trademark owned by Grabtaxi Holdings Pte. Ltd.
foodpanda is a trademark owned by Emerging Markets Online Food Delivery Holding S.a.r.l.
About Panda Express
On a mission to inspire better lives, Panda Express® is the largest Asian dining concept in the world. Family-owned and operated since 1983 by co-founders and co-CEOs Andrew and Peggy Cherng, Panda Express is best known as a trailblazer for creating a wide variety of industry-first recipes, including its best-seller the Orange™ Chicken and award-winning Honey Walnut Shrimp, which have defined the category of authentic American Chinese cuisine. Each entrée at Panda Express, including the Wok Smart selections, is thoughtfully crafted with quality ingredients and inspired by bold Chinese flavors and culinary principles. The restaurant brand has more than 2,300 locations and has introduced American Chinese cuisine to twelve international countries. Powered by this global family of associates, Panda Cares®, the philanthropic arm of Panda Express, has raised more than $216 million and dedicated countless volunteer hours in bettering the health and education of over 12 million youths, as well as supporting communities in need since 1999. Visit www.facebook.com/PandaExpressPH/ (Facebook) and @PandaExpressPH (Instagram) for more information.
About Jollibee Group
Jollibee Group is one of the fastest-growing Asian restaurant companies in the world. It operates in 33 countries, with over 5,800 stores globally with branches in the Philippines, United States, Canada, the People’s Republic of China, United Kingdom, Italy, Vietnam, Brunei, Singapore, Saudi Arabia, United Arab Emirates, Qatar, Oman, Kuwait, Bahrain, Indonesia, Costa Rica, Egypt, Panama, Malaysia, South Korea, Japan, and India. It has eight wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger), four franchised brands (Burger King and Panda Express in the Philippines, Dunkin’ Donuts, and Tim Ho Wan in certain territories in China), 80% ownership of The Coffee Bean and Tea Leaf, and 60% ownership in the SuperFoods Group that owns Highlands Coffee and PHO24 brands.
Jollibee Group is a significant investor in Titan Dining LP, a private equity fund and the ultimate holding entity of the Tim Ho Wan (THW) Brand, and has a joint venture with the THW Group to open THW restaurants in Mainland China. It also has a business venture with award-winning Chef Rick Bayless for Tortazo, Mexican fast-casual restaurant business in the United States. The Group will also establish a 50/50 joint venture to operate and expand Yoshinoya - one of the largest and most recognized Japanese restaurant brands globally - in the Philippines.
Jollibee Group was named the Philippines’ most admired company by the Asian Wall Street Journal for ten years. It was also honored as one of Asia’s Fab 50 Companies and among the World’s Best Employers by Forbes. In 2020, Gallup awarded the Jollibee Group with the Exceptional Workplace Award, making it the first Philippine-based company to receive the distinction.
Jollibee Group has grown brands that bring delightful dining experiences to its customers worldwide, in line with its mission of serving great-tasting food and spreading the joy of eating to everyone.
Wednesday, June 2, 2021
Chef Jill Sandique’s Cacao Journey
Her work on chocolate for more than 25 years as a culinary educator and consultant has led pastry Chef Jill Sandique back to a childhood passion. Chef Jill headed the board of judges at the 2021 Philippine Cacao Quality Awards (PCQA) which selected the winning entries to represent the Philippines at the Cocoa of Excellence (CoEx) Programme during the Salon du Chocolat in Paris this coming October.
Chef Jill has studied chocolate making abroad, eventually completing the Career French Pastry Program at Peter Kump’s New York Cooking School (now the Institute of Culinary Education) where she graduated with the most coveted Blue Ribbon Award in 1992 (and later inducted into its Alumni Hall of Achievement). She witnessed the emergence of artisan chocolate making which nurtured her appreciation for the craft.
“For the cacao, they would teach us how the cacao pod is harvested and we actually did some of the basic steps—something that the hands of a child can do. There are new chefs coming in, pastry chefs especially. I plan to step back a little and give them the place to shine because they’re all very good. Majority of our plants here belong to the category of fine cacao in which there is great potential. I hope that every cacao farmer here will be able to ferment and process their cacao in a manner that is at par with international standards, which I think is achievable.” ~Chef Jill Sandique
When she came back to the Philippines, she developed her signature pistachio sans rival and mango pavlova, the beloved specialty desserts she became known for. In between her duties as chef instructor and consultant, she worked with cocoa and chocolate manufacturers and distributors locally as well as in Singapore and Indonesia to develop recipes for them and her own clients.
Her longest collaboration at 17 years is with Commodity Quest, Inc., which exclusively imports the premium cacao powder and chocolate ingredients under the deZaan brand. They invited Chef Nick Malgieri, her mentor, and teacher at Peter Kump’s, for the WOFEX trade shows to showcase chocolate recipes using deZaan.
Growing up with cacao
Chef Jill’s love for chocolate began at her family’s Sto. Niño Farms back in her hometown of Makilala in Cotabato. The family started with crops such as coconut, coffee, cacao, corn, and rice. The farm initially produced certified palay seeds before focusing on rubber and banana as its two major crops.
Her father, the late Epifanio Al. Sandique was an agriculturist by training. Mr. Sandique worked as a banker and did agricultural research at the farm. He was part of the Philippine Cacao Committee in the late 1970s that published The Philippines Recommends for Cacao in 1979.
The farm served as chef Jill’s informal training ground to learn about how farmers grow food, an experience that would later influence her work as a pastry chef. Her parents instilled the value of hard work at the farm, teaching them the key steps in growing, harvesting, and processing rice, coffee, and cacao.
Selecting quality Philippine cacao beans
Chef Jill regularly upgrades her chocolate know-how through training abroad especially in South and Central America with its long history and tradition of growing and processing cacao. She has studied cacao post-harvest processing, chocolate making, and chocolate profiling in the U.S., Ecuador, Peru, and Belize as well as cacao bean grading in the Netherlands. She is the only Filipina who is a certified Level 3 graduate of the International Institute of Chocolate and Cacao Tasting in the UK.
She put to good use this training and her ability to discern quality cacao beans as a judge at the 2019 International Chocolate Awards (ICA) the Asia Pacific in Taiwan, and at the ICA World Finals in Italy. Judges conducted a blind tasting of the chocolates from which Philippine chocolate makers won several awards.
Chef Jill also participated as a grand juror for the ICA Asia Pacific via remote online judging in 2020. Then came the opportunity to be closer to home as chairperson for the judging committee at the Philippine Cacao Quality Award from December 2020 to January 2021.
When selecting the best cacao beans, Chef Jill adheres to strict selection standards. She strives for perfection, a trait influenced by her training under Chef Nick Malgieri as well as her parents whose work as agriculturist and doctor respectively, relied on making the right decisions on the farm and in the hospital. Only the highest qualified cacao beans, cocoa, and chocolate truly make it on her list.
What’s next for chef Jill
Her other work as the lead trainer and program director of the United States Department of Agriculture (USDA) Manila Council of Chefs and key opinion leader of USDA Cooperators for the past 15 years has helped her mentor others in cooking and baking with quality U.S. ingredients.
When the Puentespina family of the Malagos Cacao Development Center in Davao invited her to help train seven farmer cooperatives from Davao Oriental on post-harvest processing of cacao beans, she gladly agreed. But she requested that the farmers also be trained on the business side of cacao as well as composting waste by-products to fully equip them.
In a sense, this is Chef Jill going back to her roots. While she will still work with clients and share recipes on social media, she wishes to spotlight the next generation of chefs.
Her life’s work now brings her back to cacao to improve the competitiveness of the local cacao industry in the international stage. She hopes to share what she has learned about cacao bean processing and educate others who have little opportunity to be formally trained.
This potential begins with growing good cacao. As the world takes notice of Philippine chocolate, chef Jill hopes to encourage local cacao farmers to aim higher in producing the finest cacao they were destined to grow. The Sandiques would expose their children to farm work such that it became an integral part of their childhood.
For recipes and updates on Chef Jill Sandique, visit her Facebook Page at https://www.facebook.com/ChefJillSandique.
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