Ice Cream has played an important role in every Filipinos tradition, it been a part of almost all occasions we have celebrated every year. From, Christening, Birthday, Feast, Christmas, New Year and a lot more...
Everyone loves ice cream as much as I do, I always in search for this everytime I am attending an occasion. The most famous and well-known Ice Cream here in the Philippines is the Pinoy Sorbetes.
The ice cream was introduced in the Philippines during the American Occupation when refrigerators and other cooling devices were introduced.While American ice cream was made with cow's milk, using the milk of the carabao, a kind of water buffalo, resulted in a cheaper product which became known as "sorbetes". Both kinds of milk are widely used today. Coconut milk and cassava flour are two other ingredients used that make sorbetes distinct from ice cream made in other countries. Flavors also varied from the usual natural fruits such as mango, avocado, melon, jackfruit, coconut and strawberry to flavors imitating commercial ice cream such as chocolate, cookies and cream, cheese, mocha, ube, etc.
Sorbetes is the traditional variation of ice cream made in the Philippines. It is distinct from the similarly named sorbet. Peddled by street hawkers, it is usually served with small wafer or sugar cones and more recently, bread buns. It is uniquely made from either coconut milk or ordinary milk.
As time goes by, different varieties of ice cream were introduced in the market and one of this is the Gelare that came from Australia.
Last November 09, 2017 at BGC Uptown Place Mall - the first branch in the Philippines was introduced along with the blessings by the priest.
Some Celebrities from Tv network, News Jouralist/Columnist, Media Friends and Bloggers are attendees of this celebration.
We have experienced the best tasting Airless Ice Cream fresh from Australia and it's really a delightful feeling. I enjoy the ice cream, Thick Shake, and Waffles.
Founded in Australia in 1986 by Mr. Farid Torabi, Geláre remains the much-loved dessert bar throughout Perth and Brisbane. It has over 50 branches spread across Australia, Singapore, Hong Kong, Malaysia, and Indonesia. Geláre has a choice of superior desserts including its famous ice cream, waffles, pancakes, hot beverages, smoothies, and light breakfast menu. Geláre in the Philippines is run by WhitePlates Inc.
Who does not love ice cream? I bet only a few will raise their hands. Most of us will choose ice cream over other dessert and we got plenty of reasons why.
We’ll let you in on a Trivia! Regular ice cream that we grew up with contains 50% air while famous Gelatos that we have been introduced contains 25% air. Then here comes Geláre Ice cream that is airless! How exciting can this get?
Geláre is Australia’s most-loved dessert café. It was founded in Australia in 1986 and has been tantalizing palates for over 20 years and counting. Presently, it continues to capture the society’s penchant for gourmet dessert in Perth and Brisbane, Australia.
From melt-in-the-mouth gourmet ice cream and warm golden waffles to vegan desserts and light hearty breakfasts, Geláre dessert restaurants are trusted for nothing less than a sweet and savory taste sensation.
Philippine Flagship
Geláre has landed in the Philippines with its flagship store in Uptown, BGC with its serene interior perfect for relaxation. A place where you can just leave all your stress behind and savor some guilty pleasures.
Geláre is an Italian word that means “to freeze” or “congeal”, which is the final step in the ice cream making process. Geláre offers 24 staple ice cream flavors to choose from with notable flavors like: Blueberry Cheesecake, Chocolate Chip Cookie Dough, Peanut Butter Cup and Honey Malt.
They also have 5 flavors of Vegan and Halal certified ice cream such as Banana Caramel Swirl, Lychee Lane Sorbet, Mango Passion Sorbet, Lemon Lime Sorbet and hang on matcha lovers out there, Matcha Green Tea.
Making it more exciting is Gelare’s waffle which can be enjoyed both sweet and savory. It comes with a perfect crisp on the outside yet light and fluffy on the inside. For simple pleasures, it can be enjoyed with its rich buttercream topping or add a little excitement with a scoop of any ice cream flavor of your choice to make it à la mode. Or better yet, pair your waffles with Egg benedicts for those ovum lovers.
Those who crave for more tangible protein can go for their Waffle with Buttermilk Chicken; Juicy chicken fillet that’s battered and deep fried to perfection. They also have a waffle with Sliced Beef & Gravy; richly flavored and tender, this thinly sliced sirloin is a sure bet.
Craving for java? Fret not, as Geláre offers a robust coffee experience whether hot or cold. They also offer to-die-for Affogato customizable with your choice of ice cream flavor.
For non-coffee drinkers, you will definitely thirst for their smoothies such as Mango Mango and Merry Berries. And hey if you want to go all-out, why not try their Rich Milkshakes with your choice of ice cream.
At Geláre, there is no limit to your imagination. Head on to Geláre at the 3rd level, Uptown BGC and be creative. A branch in Nuvali is opening soon! Watch out for more updates on Geláre on Facebook: https://www.facebook.com/GelarePH/.
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#GelarePh #Gelare #AirlessIceCream #IceCream #Waffles #Smoothies #Shake
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